Spectacular Lemon Buttermilk Sheet Cake Moist Bakery Lemon Cake Yield 1 thick 12×18 sheet cake layer OR two 8-inch round cakes (2 layers each) OR about 30 cupcakes ⸻ Ingredients Dry Ingredients 3 ¾ cups (450 g) all-purpose flour 2 ¼ cups (450 g) granulated sugar 2 ½ tsp (10 g) baking powder 1 tsp (5 g) baking soda 1 tsp (6 g) salt Wet Ingredients 5 large eggs (about 250 g without shells) 1 ½ cups (330 g) neutral oil (vegetable or avocado) 1 ½ cups (360 g) buttermilk ¾ cup (180 g) sour cream ½ cu
1:35
Spectacular Lemon Buttermilk Sheet Cake Moist Bakery Lemon Cake Yield 1 thick 12×18 sheet cake layer OR two 8-inch round cakes (2 layers each) OR about 30 cupcakes ⸻ Ingredients Dry Ingredients 3 ¾ cups (450 g) all-purpose flour 2 ¼ cups (450 g) granulated sugar 2 ½ tsp (10 g) baking powder 1 tsp (5 g) baking soda 1 tsp (6 g) salt Wet Ingredients 5 large eggs (about 250 g without shells) 1 ½ cups (330 g) neutral oil (vegetable or avocado) 1 ½ cups (360 g) buttermilk ¾ cup (180 g) sour cream ½ cu
2.2K views3 months ago
TikTokaudreyscakes
See more
Static thumbnail place holder