Smooth Buttercream Under Fondant Tutorial No Icing Sugar #CakeDecorating #FondantCakes
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Smooth Buttercream Under Fondant Tutorial No Icing Sugar #CakeDec…
208 views3 months ago
YouTubeCAKEMEAWAY
Firstly, when working on a fondant cake, especially a white fondant cake, it is safer to use shortening buttercream to crumb coat your cake. The reason is that margarine buttercream can stain the fondant after covering, leaving yellowish spots on the surface. With shortening buttercream, you won’t experience this issue. Secondly, shortening buttercream dries faster and helps your cake become firmer before covering it with fondant, unlike margarine buttercream. 👌 I hope you learn something new?
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Firstly, when working on a fondant cake, especially a white fondant c…
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