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Cuban sandwich Ingredients: * 1 loaf of Cuban bread or French bread * 1/2 pound of thinly sliced cooked ham * 1/2 pound pulled pork * 4 slices of Swiss cheese * 4 dill pickles, sliced lengthwise * Dijon mustard * Softened butter Instructions: 1. Cut the bread into two equal pieces and slice each piece horizontally to create four halves. 3. Spread a thin layer of mustard on the bottom half of each piece of bread, I like to use only on the one side. 4. Layer the ham, pork, Swiss cheese, and pickle
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