4.1K views · 113 reactions | This Chinese-style cake is a bakery classic. Not too sweet, the soft and spongy cake is easy to make with just 4 ingredients. Watch the video to learn the no-fail recipe. | Run Away Rice | Facebook
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12K views · 408 reactions | Tabing, or fried vegetable juice cake, is a popular snack in ancient towns south of China's Yangtze River. It's sweet and soft with a refreshing aroma. You can use the juice of pumpkin leaves or other green vegetables to make this delicious cake. Check the video to learn more. | CGTN | Facebook
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9.3K reactions · 1.3K shares | Dare not eat a mythological character fondant coming to life in the deft hands of a Chinese fondant #cake maker. #China #chineseculture | Embassy of The People's Republic of China in the United States | Facebook
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