Ginataang Gulay is a creamy stew-like Filipino dish that is so delicious and easy to make using vegetables you can find in your pantry. Watch the short video to learn how to make this simple Filipino vegetables recipe. Ingredients 2 tbsp. cooking oil 1 thumb size ginger, grated 1 small onion, chopped 3 cloves of garlic, chopped 1 tbsp. sautéed bagoong 1 lb. shrimp, peeled and deveined 1 small kalabasa, cut into cubes 1 large talong, cut into bite size 1 large ampalaya (cut into bite size) 1/2 cu

GINATAANG MANOK WITH PAPAYA INGREDIENTS ✔️1 kilo chicken ✔️1/2 kilo Green papaya ✔️2 cups thin coconut milk ✔️1 cup thick coconut milk ✔️1 medium onion ✔️4 cloves garlic ✔️2 thumb-sized ginger ✔️1/2 teaspoon black pepper ✔️2 tablespoon fish sauce ✔️3 to 5 long green chillies ✔️salt to taste ✔️oil for sauteing | Yummy Kitchen

Healthy Ulam! Ginataang Kangkong at Manok INGREDIENTS: 400 grams chicken breast, cubed 4 cloves garlic, chopped 1 medium onion, chopped 1 thumb ginger, julienned 1-2 cups coconut milk 1 bunch kangkong leaves 1-2 pieces green chilies, chopped salt and pepper to taste | Hungry Mom Cooking

Ep.1 Crispy Ginataang Manok Ingredients Chicken & Marinade: * 2 lbs chicken thighs (deboned & skin removed if bone-in) * 1 egg white * 2 tbsp cornstarch * 1 tbsp water * 1 tsp kosher salt Breading: * ½ cup flour * ¼ cup cornstarch * 1 tsp black pepper * 1 tsp garlic powder * ½ tsp kosher salt Sauce: * 1 can coconut cream * 1 cup water * ½ white onion, diced * 5 garlic cloves, chopped * 2 tbsp ginger paste * ½ chicken bouillon cube * 1 tsp fish sauce * ½ tsp kosher salt * 1 tsp black pepper * Res