2 tablespoons unsalted butter, cut into pieces. Freshly ground pepper. Combine 4 cups water and 1 teaspoon salt in a medium saucepan and bring to a simmer over medium heat. Gradually …

Apr 23, 2025 · Grits are a coarsely ground grain made with either hominy or stone-ground corn. The simplest way to prepare grits is to boil them in water, but they can also be infused with …

Nov 21, 2024 · Our grits recipe is classic and simple, with ground corn gently simmered in broth and spiked with a dash of cream. Grits are versatile and hearty, and can be eaten as sweet or …

May 15, 2019 · Traditionally, grits were made from boiled dried hominy, a type of corn that has been treated with a lime or lye solution, allowing the tough outer hulls to be removed. …

Dec 10, 2025 · This grits recipe comes from Chef Richard, who’s spent 20+ years perfecting it in Southern kitchens. The creamiest, most flavorful bowl of grits you’ll ever make.

Sep 23, 2025 · A properly cooked pot of grits should be smooth, creamy, and deeply flavorful. When made right, you won't need anything more than a little salt and butter to finish them off.

May 19, 2024 · If you want to know how to make grits the right way, I’ve got you! Growing up, I had Southern-style grits on the regular, and now I’m bringing those family secrets to you. …

Oct 20, 2025 · Whisk frequently and cook grits slowly to release their starches and get a creamy, soft texture. Cook grits on the stovetop, or in the slow-cooker or Instant Pot for a more hands …

Mar 16, 2025 · Learn how to make grits with this easy recipe! Cooked Southern-style with butter and cream, they're rich, creamy, and delicious.

Jun 19, 2025 · Learn how to make smooth, creamy Southern grits with this easy, flavorful recipe. Perfect for breakfast or dinner, and always a crowd favorite!