Gulab jamun is a sweet confectionery or dessert, originating in the Indian subcontinent, and a type of mithai popular in India, Bangladesh, Nepal, Pakistan, the Maldives, as well as Myanmar.

Aug 2, 2025 · Indian Gulab jamun (milk doughnuts) are soft, melt-in-your-mouth, fried dumplings and one of the most popular Indian desserts. Bet you can't eat just one!

Oct 16, 2022 · Gulab jamun recipe with step by step photos. The best recipe to make gulab jamun at home. Soft & delicious with a melt-in-the-mouth texture.

Dec 18, 2023 · Learn to make the most popular Indian dessert, Gulab Jamun, along with all the tips and tricks to get them melt-in-the-mouth soft & decadent.

Decadent, sweet and delicious, a Gulab Jamun is a fried dough ball soaked in an aromatic simple syrup flavored with essence of rose (gulab) and infused with spices such as cardamom and saffron.

Oct 3, 2025 · This Gulab Jamun recipe creates the perfect balance of texture and sweetness that makes this dessert so special. The combination of khoya and maida gives these dumplings their signature …

Oct 14, 2025 · Master the Gulab Jamun recipe with our step-by-step guide and video. Make soft and delicious treats everyone loves.

Sep 25, 2025 · Learn how to make gulab jamun. There are umpteen ready mixes available in the market for making gulab jamun, but none can beat the traditional recipe made with homemade khoya.

Oct 20, 2023 · Gulab jamun is a South Asian dessert of fragrant, syrup-soaked rounds of fried dough. Gulab means “rose water” in Persian, and jamun means “black plum” in Hindi-Urdu, a reference to …

Sep 1, 2025 · Baked instead of fried, these Gulab Jamun are sweet, milk-based Indian dumplings soaked in a sugar syrup that make a novel bite-size treat.