Eater8h
‘Top Chef’ to Premiere in March With Three Chicago Contestants
A trio of Chicago contestants will appear on the next season of Bravo’s Top Chef, premiering in March. Zubair Mohajir of ...
Eater14h
Milk Bar’s Long-Awaited Chicago Location Arrives in February
Milk Bar, the bakery chain founded 17 years ago in New York and known for treats such as Compost Cookies and the ...
Eater1d
Inside Carnitas Uruapan’s New Little Village Flagship, Now Open
After years of searching for a flagship location in the heart of La Villita, Carnitas Uruapan has found one in a former ...
Eater1d
Avec and Spacca Napoli Win Jean Banchet Awards
Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.
Eater4d
Entre Sueños’ Baja Med Cuisine Will Pop Up at Soho House in West Loop
Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.
Eater6d
Charlie Trotter’s Roars Once More in Chicago After More Than a Decade
Dylan Trotter is in no rush to open a restaurant in his father’s space along Armitage Avenue as Grant Achatz’s pop-up brings ...
Eater6d
Chicago’s Hard Rock Cafe and Its Giant Flying V Guitar Will Retire in March
After nearly 40 years downtown, one of Chicago’s longtime tourist destinations, Hard Rock Cafe, is closing permanently in ...
Eater7d
Jaleo by José Andrés to Close in Downtown Chicago
It took José Andrés years to open a restaurant in Chicago, and now less than four years since Jaleo’s debut, the celebrity ...
Eater7d
Chicago Restaurants Brace For Trump Immigration Raids as Misinformation Flourishes
I’m in Chicago where immigration raids are rumored. A restaurant owner just broke down crying, she lost 30% of her clientele, ...