Late in the spring of 1955, after visiting the Dewa Sanzan, or the Three Mountains of Dewa, that stand in Yamagata Prefecture, Japanese literary schol ...

From sushi to soup dumplings, Asian food is more popular than ever in the U.S., and these restaurant chains are set to expand ...

Step beyond the honky tonks of Nashville to discover an innovative scene of Japanese cuisine now shining in this city like ...

The New York Yankees have been quiet in free agency so far, and they may not be showing much interest in international talent ...

I booked the flight on a Tuesday afternoon, sitting in my cubicle staring at spreadsheets that suddenly felt meaningless.

With more than 50 years of history, Nakato has built itself into the rare restaurant that does multiple service styles well, from high-quality hibachi to solid sushi.

Norman’s Western Japanese Grill introduces a new first name to the Charlieverse, and it is the group’s goofiest restaurant ...

Cameroon and Japan advance rice programme improving yields and seed quality to cut reliance on costly imports. PRODERIP Phase III shows results as certified seeds, post-harvest upgrades and farmer ...

Aftershocks have been recorded for both earthquakes. On Dec. 8, Japanese authorities warned an even more powerful earthquake ...

Kyuramen, a Japanese ramen restaurant with more than 120 locations in Japan and the U.S., has opened a location in.

Spicy Shallot is a neighborhood gem in Elmhurst’s Little Thailand, marking over a decade serving authentic dishes in the ...

On December 8, one of the most anticipated restaurants in St. Louis opened for business. As discussed in an exclusive interview with owner Anthony Wang on the Arch Eats podcast , Sakatanoya Revolving ...