Joining him are chef David Bancroft of Acre in Auburn, a five-time semifinalist, and chef Arwen Rice of Red or White in ...

Rozz Petrozz, owner of Saltwell Farm Kitchen, in Overbrook, and Linda Duerr, owner of The Restaurant in Mission Woods, are ...

This year alone, 13 “Top Chef” alumni have been nominated as semifinalists for James Beard Awards. Contestants, from the most ...

But the James Beard Awards have woken up to the immense talent that our chefs and beverage professionals have to offer.

Chef Clare de Boer reflects on being a James Beard award semifinalist and the Pine Plains restaurant where she's proprietor.

The renowned chef shares what this recognition means to him and what's next for his pop-up eatery, Black Cat. The post Q&A: ...

Melissa Corey won "Chopped" in 2012 and went on to be named one of Chicago's top female chefs in 2015. Now, she's up for a ...

Ryan Castelaz, Creative Director for James Beard Award semifinalist Agency, shares a drink currently featured on their menu!

In a world that’s upside down sometimes, we’ve still got food — we can all agree on that, and I’m one of the lucky ones.” ...

Two Cambridge chefs got a taste of success after being named semifinalists for a James Beard award — one of the most ...

Six Utah restaurants and one Utah bakery were nominated as semifinalists for the prestigious James Beard Awards ...

When chef Drew Bryan at Blue Honey Bistro heard he was a James Beard awards semifinalist, he texted back one, disbelieving ...