If you want to support independent women's media, become a Mamamia subscriber. Get an all-access pass to everything we make, ...

Jammy shows you how to make a real-life recipe of Zelda Breath of the Wild Gourmet Poultry Pilaf using an actual wok. It's ...

1. Cut the chicken into about 2-inch pieces. Set aside. 2. Heat a medium wok over medium heat. Add the sesame oil, and let it ...

Stir-frying and air-frying are two alternative cooking methods that can help save time in the kitchen, with recipes like ...

Delivering the same set-it-and-forget-it convenience of baking but typically with a shorter preheating wait, air-frying is ...

Add garlic, scallions and ginger and cook, tossing constantly, until fragrant, about 2 minutes. Add chiles and peppercorns ...

Step inside Michigan’s classic Chinese eateries, where every dish is crafted with care and has locals lining up for more.

I should count myself lucky. I’ve heard enough about teenagers indifferent to food, but we have an active and amiable 15-year-old who enjoys eating, likes variety, and can usually identify the ...

Milk Street shares Malaysian recipes for coconut curry and richly glazed fried chicken. We head to Malaysia to learn about the fusion of Indian, Chinese and Malay flavors. First up, it’s a punchy ...

Shell and devein the prawns and rub the garlic and salt over them. Slice celery into thick slices shaped like crescents. Heat peanut oil in a wok and fry the ginger, stirring, until fragrant. Add ...