For those who aren’t feta fanatics, here’s a quick breakdown of the cheese from Sarah Schneider, the co-owner of Gus and ...

North Naples has welcomed another new Greek restaurant this year: Violi. Here's how to make a reservation at the electric ...

So long, Nikki Greek Bistro & Lounge, and hello, The Devonshire Club. Lisa and Elia “Tom” Georgalis have chosen to shift their restaurant and lounge, Nikki, at 5757 W. Lovers Lane in Dallas near ...

Channelling classic Greek flavours, this dish is impressive enough for guests, yet easy enough for midweek. Craving a taste of the Mediterranean? This one-pan wonder delivers. Plump prawns simmer in a ...

This bold burger brings a Greek twist to the American classic – a charbroiled beef & lamb patty piled with fresh arugula, red onion, cool tzatziki, and the real showstopper: flambéed Kasseri cheese, ...

The Panegyri Greek Festival is marking its 50 th year of offering Greater Cincinnatians a dazzling array of authentic Greek foods during the three-day event at Holy Trinity-St. Nicholas Greek Orthodox ...

Mussels Saganaki 🇬🇷🦪 An inspired dish from my trips to #thessaloniki Rich👨🏽‍🚀 and delicious tomato and peppers based dish with sweet mediterranean Mussels. #mussels #musselssaganaki #greekfood ...

Last winter, at Chicago’s Greek Islands (200 S. Halsted St.), our Greektown dinner started with a bang — more accurately, a whoosh. A server carried a small black pan of blazing cheese to the table as ...

KALAMAZOO, MI — Just shy of celebrating its six-month anniversary, Dimi’s Greek House has announced it is closing its downtown restaurant. The restaurant, located on the ground floor of The Exchange ...

Preheat the oven to 180C. Heat the olive oil in a frying pan and cook the onion and garlic until translucent. Stir through the tomato paste, then add the stock and tomatoes. Cook for 10 minutes.