Founded by husband-and-wife team Richard Kim and Jiyeon Lee, Gangnam Spice blends authentic Seoul flavors with a fun, youth-oriented atmosphere. Jiyeon, who grew up in Seoul’s iconic Gangnam district ...
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SECRET KOREAN STREET FOOD tour of SEOUL'S HIDDEN food alleys | Korean BBQ town, Tteokbokki town...
SEOUL in SOUTH KOREA is a place for food lovers! Hidden all over the city are food towns and streets dedicated to serving a ...
The Korean Association of the Lehigh Valley hosted its annual Korean Food Festival on Saturday, bringing the community together to celebrate Korean culture, food, and tradition. The event at 1987 ...
Seoul-based contemporary Korean restaurant Hojokban just landed on the West Coast. The restaurant, which first opened in ...
Wedged between well-manicured Collins Street and the much edgier Flinders Lane, Little Collins Street has struggled to find ...
If you’re traveling to Summit County and still eating at Downstairs at Eric’s, it’s time to put down the chicken tenders and ...
SEOUL, Oct. 27 (UPI) --South Korean food giant Otoki Co. Ltd. said Monday it would launch fish-shaped pastries in four flavors later this year, directly targeting the U.S. market. The fish-shaped ...
HOLLAND, Mich. — A new Korean street food restaurant has opened in Holland, offering dishes such as corn dogs, spicy rice cakes, and tornado potato skewers, serving as a sign of the city’s growing ...
West Des Moines is about to get an international chain that specializes in Korean fried chicken. Bonchon, the internationally acclaimed Korean fried chicken brand, is preparing to open its first Iowa ...
HOUSTON — Houston just got its very first do-it-yourself Korean-style ramen shop, where customers get to create and cook their own bowls of steaming hot ramen. Ramen Alley, on Bellaire Boulevard in ...
SEOUL, Sept. 18 (UPI) --South Korea food giant Orion announced Thursday that it will spend $22 million to establish a joint venture with the country's National Federation of Fisheries Cooperatives, ...
Where: 411 W. First Ave. Hours: 5-9 p.m. Tuesdays; 11:30 a.m.–3 p.m. and 5–9 p.m. Wednesdays and Thursdays; 11:30 a.m.–3 p.m. and 5–10 p.m. Fridays and ...
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