Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a nervous eye glued to the thermometer. It doesn’t have to be that dramatic.
Testing brisket smoked in foil versus butcher paper for best barbecue results. How a DNA test solved a medical mystery – and revealed a doctor’s decades of deception ESPNers Call Out Pat McAfee Over ...
Rosh Hashanah, the Jewish New Year, starts Monday, Sept. 22, at sundown. The name “Rosh Hashanah” means “head of the year.” A central observance of Rosh Hashanah is the blowing of the shofar (ram’s ...
The 5-year-old victim was transported by their parents to the hospital. The parents told OPD the child obtained a firearm and shot themselves on accident. A Lincoln area CEO is ready to auction off a ...
UNCW officials have announced there is no validity to circulating rumors of students targeting military members. Since forming in 2003, the group has raised over $962,000 for organizations like Make-A ...
Some customers say they first found out about Fruth Pharmacy selling all pharmacy practices to Walgreens while picking up prescriptions on Wednesday. A former Miss America and Wausau native will take ...
EAU CLAIRE, Wis. (WEAU) - Angie Horkan, with the Wisconsin Beef Council, shares recipes utilizing smoked beef brisket. Preheat oven to 350°F. Place bread slices on baking sheet. Spread each slice ...
There’s an art and craft to making barbecue. And many reasons to love it! “[The art] is taking something uniquely American … and being able to make it your own,” Warren Rockmacher, aka the godfather ...
Every major holiday as a kid, we’d drive to Dallas from Houston and stop off to eat at Woody’s Smokehouse. It was the kind of place that served smoked brisket and links by the pound, only had tea to ...
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