High in the Hollywood Hills, Yamashiro blends history, gardens, and city views into a dining experience unlike anywhere else in California.

Original Fish Co. serves both New England and Manhattan style clam chowder, and they’re not shy about their confidence in either version. The menu boldly declares it the “World’s Greatest Chowder,” ...

The grunion runs aren't exclusive to just one beach in Southern California. Here's what to know if you want to take a fish home.

The latest San Diego fishing report highlights exciting action across the region, including yellowtail near La Jolla, halibut in San Diego Bay, and bluefin tuna offshore with sportfishing boats.

When California Fish Grill opened recently in Fairfax City, it was a win not only for the community, but for a national charity. That’s because No Kid Hungry received a donation from the restaurant ...

San Diego is home to some of the hottest bluefin tuna fishing in the world. Booking a charter can lead to a trip of a lifetime!

Another successful Sand Crab Classic is in the books. Every year on the second Saturday of March, Santa Cruz hosts the ...

Los Angeles has cemented itself as one of the world’s most celebrated dining destinations. Here are 12 of the hottest new restaurants adding to the mix.

Lake Pend Oreille — no doubt possesses some aquatic beasts of mythical proportion. At a maximum depth of 1,158 feet and 43 ...

Undercurrent reported from the Seafood Expo North America (SENA), held March 15-17 in Boston, Massachusetts. You can find the day one recap here, and day two here. Below are all the stories from day ...

California will reopen recreational Chinook salmon fishing south of Pigeon Point from April 11, 2026, with a catch limit.