A recent MAHA report provides hope for sustainable farming principles while challenging ultraprocessed foods. It could mean opportunities for farmers despite inconsistent federal action.

This week on the FarmHouse, a podcast by Lancaster Farming, we're talking about aquaponics, water conservation and feeding ...

This week we go to Pocono Organics for a hemp field day hosted with the Rodale Institute and Jefferson University. Guests ...

At 2025 Ag Progress Days, modern farming equipment demos impressed, but a classic side-delivery rake reminded farmers that ...

Kevin Atticks said the planned closure of the 6,000-acre research farm would harm the state. Other Maryland Democratic ...

Equine dental technician Mark Powell stresses floating and preventive care to improve horse health, comfort, feeding and ...

High somatic cell counts at dry-off challenge cow health, lower milk yield, and increase disease risk, highlighting ...

A spate of barn fires in York County, Pennsylvania, has fire officials warning farmers of the risk of leaving hay unattended.

What's the most significant innovation from the past seven decades? Farmers, ag professionals and Secretary Russell Redding ...

Polly the Airedale puppy is teething. And she's up early to do it, dragging her human, columnist Sue Bowman, outside to ...

This week on Super Smart Farm Show, it's time to get to the bottom of a popular dairy myth: Does chocolate milk come from ...

And Taylor Thigpen founded PlantKingUSA when he was a teen in Florida. Initially fueled by a $1,000 grant through Florida’s 4 ...