The result is a lightly-sauced pasta dish with a bit of extra crunch mixed in, thanks to the olive oil-toasted breadcrumbs.

Most baked pasta recipes will have you assemble everything in a baking dish, so the top gets crisp and the rest of the ...

Our pasta alla Norma is a simplified take on the Sicilian classic, with eggplant, a rich tomato sauce and ricotta salata on ...

With these eight one-pot pasta recipes, you get all the satisfaction of a home-cooked meal without the mountain of cleanup.

It's a new favorite.

According to de Marchi, one of the worst offenses is adding pricey olive oil to pasta water, thinking it will keep noodles ...

Finding a meatball in your baked pasta is much like finding a nugget of cookie dough in your ice cream: It adds surprise, ...

Pasta originated in Ancient Greece as thin slices of dough around 1000 BC, shaping the world’s favorite comfort food.

We reviewed the menus at top chain restaurants to find the five best seafood pasta dishes, ranging from light scampi to rich, creamy alfredo.

Plus, which to eat to support your overall gut health.

F, Eataly — the three-story Italian marketplace in the Prudential Mall — is celebrating its annual “Restaurant Fest,” a ...