Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

From the team behind Cento Pasta Bar comes Cento Raw Bar, a new seafood-focused restaurant right next door ...

La Loulou, at 4250 Piedmont Avenue, will open on May 10. It will be open from 2 to 9:30 p.m. Wednesdays and Thursdays and ...

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin ...

For the past 22 years, Arro, who grew up in San Jose, has worked full-time for his uncle’s construction company, which ...

Shoofly Vegan Bakery and Cafe, one of Portland’s most popular wholesale bakers, suddenly went quiet on Friday, May 2, after ...

With the rise of matcha tiramisu, tiramisu cafes, and tiramisu focaccia, trendy and transportive interpretations are ...

On Thursday, a certain Eater Slack channel flooded with discussion recognizing Pope Leo XIV’s election as the first American ...

If you’re into extra thick chocolate chip cookies — as wide as your palm, as thick as a book — your day has arrived. Fan ...

A laidback, but winning, Northern California brewery just opened its doors for business on Pier 39. Santa Cruz’s Humble Sea ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

Venture out into the greater Houston area for strawberry mole and cheesecake, a family-friendly barbecue joint with a ...