Passover, a Jewish holiday that spans eight days and kicks off with a fabulous feast known as the Seder, is just around the corner. (April 12, to be precise.) That means it’s time to start meal ...

Keeping authentically kosher on Passover is a feat in and of itself, but keeping kosher and being vegan at the same time can be a serious struggle. Every time you head to the fridge you literally turn ...

She lures me to L.A. with the promise of a suitor — not just one but a multitude of hand-picked middle-aged, maybe divorced, probably Jewish and most certainly bitter bachelors. “Santa Monica is ...

Tradition. It’s at the heart of holiday celebrations. That’s certainly true when it comes to Passover foods. What’s served at a Passover Seder — and all throughout the eight days of the holiday’s ...

From Hipchips new crisps and dips concept, to vegan macaroons and chickpea puffs, here's this week's round up some of the most on-trend European product launches. From Hipchips new crisps and dips ...

Danny Macaroons, shown dipped in chocolate and rolled almonds, can now be made at home with a recipe among those in Dan Cohen's new cookbook "The Macaroon Bible." It was every cookbook browser's dream ...

It’s hard to believe that Naquasia “Nicole” Boyd’s baked goods are vegan. That was the general consensus at The Stagecoach Market, as customers tried them for the first time. Last Sunday, the vegan ...