If you spot shark on a menu or grocery store shelves in the United States, the odds are high that it comes from a critically endangered species. In September of 2025, researchers from the University ...
Shark meat, a culinary delicacy in parts of South America, Europe, Asia and Australia, may not be what it seems. Many shark products sold within the U.S. are mislabeled, with some being endangered ...
You can find shark meat in the United States in certain grocery stores, seafood markets and online — but the type of shark you're buying might not be what you think it is, according to a new study. In ...
Silky shark (Carcharhinus falciformis), one of the most commonly landed sharks on both coasts of Guatemala. Silky sharks are listed under CITES Appendix II and are considered globally vulnerable.
If you liked this story, share it with other people. A Brazilian lawmaker is calling for a parliamentary hearing after a Mongabay investigation found government agencies have sought to purchase ...
Holly has a degree in Medical Biochemistry from the University of Leicester. Her scientific interests include genomics, personalized medicine, and bioethics.View full profile Holly has a degree in ...
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