A chef using a wok to cook a stir-fry tosses the contents in the air - Simonkr/Getty Images Getting a new wok is an exciting moment in a home cook's life, because it either means you're expanding your ...
Opinion
Ian Fujimoto on MSNOpinion

Slightly larger wok for a slightly larger man

Learn how to season a hand-forged wok for optimal cooking! This tutorial demonstrates cleaning and seasoning a carbon steel wok with neutral oil on high heat.
Learn how to season a mini carbon steel or cast iron wok with IanFujimoto. He shares his kitchen hacks for the perfect ...
Few cooking styles captivate quite like stir-frying in a wok. Elements like the fragrant smoke, licks of the flame, and constant clangs lend a visceral appeal unique to the style. And even involved ...
When cookbook author Grace Young was growing up in San Francisco, her Cantonese father made stir-fried dishes in a 14-inch Farberware skillet. Despite that cultural accommodation, he instilled in her ...