When foodies think of Maine's culinary scene, there's probably a good chance that lobster is the first thing that comes to mind. Indeed, the state is home to some knockout lobster restaurants. But, if ...
That sound you heard last week coming from the southern part of the state was the collective cries of joy from happy fishermen heralding the extension of the state’s red snapper fishing season. The ...
The Florida-based seafood chain is introducing a money-saving $15.99 deal, plus new permanent menu additions and seasonal cocktails. Stacey Leasca is an award-winning journalist with nearly two ...
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