From creamy milkshakes to chocolatey Ovaltine, some of the most iconic beverages are made with malted milk powder. The ingredient is also the star of malted milk balls and classic chocolate-covered ...

Confession: I’m a late convert to cheesecake. Call it personal growth or the evolution of my palate, but what I once thought of as a cloyingly rich chunk of sweetened cream cheese disguised as a slice ...

National Ice Cream Month presents an opportunity to make your own summer love. With a little patience, a good recipe and an ice cream maker (some recipes call only for your freezer to do its icy magic ...

Line a sheet pan with parchment paper. Preheat oven to 350. Whisk flour, sugar, malted milk powder, and salt together in a large bowl. Whisk together buttermilk, eggs, vanilla, and baking soda – set ...

You might have heard of things like malted milk, a malted milkshake, a malt shake, chocolate malt, and more, all of which can add to confusion about the ingredient, the flavor, or the finished recipe ...

Instead of doing things the way they’ve always been done, here are recipes for Thanksgiving 2020 that throw tradition out the window — at least just this once — and show how the classics can be much ...

All-American cornmeal pancakes may be basic, but they can have amazing flavor and texture. When making corn cakes, use a griddle, or a well-seasoned cast iron skillet -- or whatever you’d use to make ...

Preheat oven to 400 degrees. Spread oats on a sheet tray and toast until aromatic and slightly browned, 10-14 minutes. Cool completely. While oats are toasting, combine flours with baking powder, salt ...

1. Set the oven at 350 degrees. Line 2 baking sheets with parchment paper. 2. In a bowl, whisk the flour, baking powder, and salt to blend them. 3. In a mixer, beat the butter on medium speed for 2 ...

Brooklyn-based baker Renato Poliafito shares recipes from his new cookbook. From focaccia to limoncello layer cake, nothing quite tempts taste buds like fresh-baked Italian pastries. Now, one master ...