This easy ham glaze recipe has the flavorful zing of balsamic vinegar, mixed with the sweetness of orange and brown sugar to ...

Caramelized Brussels sprouts tossed in a glossy, tangy pomegranate glaze and topped with pomegranate seeds and pistachios is ...

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3 tablespoons balsamic vinegar 2 tablespoons honey 2 teaspoons grated fresh orange zest 2 tablespoons orange juice 4 bone-in split chicken breasts, about 2 pounds ½ teaspoon salt ¼ teaspoon black ...

Chef Carla Hall glazes a spiral-cut ham with apple cider, brown sugar, mustard, bourbon, and sweet spices. "The natural ...

Preheat oven to 350 degrees. Prick the duck skin all over with the tines of a fork, taking care not to pierce the flesh, and season all over with sea salt. Place ducks on a rack in a large roasting ...

Most everyone knows how to use balsamic to enliven salads with a touch of acidity in a nice vinaigrette. But this deep-hued vinegar has so many more uses in the kitchen when it comes to enhancing our ...

Place pork in a large resealable plastic bag set in a shallow dish. For marinade, in a small bowl, whisk together balsamic vinegar, oil, rosemary, garlic, pepper and salt; pour over meat. Seal bag; ...

Balsamic glaze had a long, successful run. It provided a glossy finish and a touch of tang to dishes, which led it to be used ...

Save all these 30-minute chicken dinner recipes to MyRecipes in just one click and have quick and easy dinner inspiration at ...