Goan food is popular all over the country for its seafood. But the cuisine is a repertoire of many other delectable dishes that are worth mentioning and trying too. Chicken cafreal is one such amazing ...

Indulge in the exotic flavors of Chicken Cafreal, a quintessential Goan-Portuguese dish rich in aromatic spices. Traditionally marinated in a blend of coriander, chillies, ginger, garlic, and vinegar, ...

When Nik Sharma left Mumbai for Ohio years ago, he had to leave his family’s holiday celebration behind too. Now he recreates one of his favorite dishes, chicken cafreal, in his own kitchen. By Nik ...

This delicious Chicken Cafreal recipe from Chef Donald will make any occasion special. Easter is a great occasion to bring loved ones close. Celebrated after 40 days of Lent, during which people fast ...

Chicken Cafreal is a classic Portuguese-inspired Goan delicacy bursting with bold, earthy, and spicy flavours. Traditionally cooked over charcoal, this dish features chicken leg pieces marinated in a ...

With Goa's Portuguese past still present in its food, chicken cafreal bao is Goa's version of a drive-through chicken burger. serves Add salt to chicken and cook in water over high heat for 3 minutes.

Chicken Cafreal is the stuff warm and sunny holidays are made of. Soft pieces of tender chicken encased in a marinade of fresh lightweight coriander, freshly roasted spices and a touch of fruity ...

This delicious Chicken Cafreal recipe from Chef Donald will make any occasion special. Easter is a great occasion to bring loved ones close. Celebrated after 40 days of Lent, during which people fast ...

Cut backbones from the chickens with a large heavy knife. (Freeze backbones for making stock.) Crack the keel bone, in the center of each breast, so the chickens lie flat. Lightly pierce the chickens ...