In Central Italy, flatbread recipes really take on a fresh twist with fava beans and sautéed zucchini. Seriously good stuff.

Where have the broad beans gone? They've been cooked up and pureed into creamy pasta sauce with fennel. Julia Uehren/loeffelgenuss.de/dpa Broad beans are in peak season during the summer months, but ...

Beans are a pantry staple, serving as a wallet-friendly solution to boosting your meals with plant-based protein and nutrients. Among the bean family, fava beans have been celebrated as one of the ...

This quiche is a thing of beauty, says Paul Hollywood: courgette ribbons are spiralled in the pastry case and interspersed with broad beans and feta, then baked in a creamy egg custard. Don't ...

Fava beans — also known as broad beans, Windsor, horse and several other names — are probably one of the most versatile and ancient legumes. They were originally grown around the Mediterranean shores ...