We cooked pork shoulder every way that matters, from the Instant Pot to the slow cooker to the oven, to find the most tender, flavorful results.

This Slow Cooker BBQ Pulled Pork is an expert-tested guide to getting deeply flavorful, tender-but-not-mushy pork with real ...

Preheat oven to 400°F. Heat large nonstick skillet over medium heat. Add ground pork. Brown and crumbled until pork is cooked through, about 8–10 minutes. Add chili powder, black beans, and corn.

A good pork chop is a thing of beauty. When handled properly ― with a nicely caramelized crust encasing moist, flavorful meat - it can give even your favorite cut of steak a run for its money. But ...