International Journal of the Commons, Vol. 14, No. 1 (2020), pp. 225-244 (20 pages) Grazing livestock on commonly managed pastures is a widespread practice in post-socialist countries such as ...
Sheep don’t graze like cattle — and that difference could be a major advantage. Kansas State University veterinarians Brad White and Todd Gunderson along with beef cattle nutritionist, Phillip ...
Adopting the ecologically sensitive, low-cost conservation management practice of pasture cropping could help landowners regain the health and resiliency of soils sustaining degradation over the years ...
Renewable Agriculture and Food Systems, Vol. 21, No. 2 (June 2006), pp. 106-113 (8 pages) In organic pasture systems, the balance of soil fertility is maintained by maximizing the cycling of on-farm ...
Cows eating fresh grass at pasture have to collect their forage from a large area. In spite of this, the milk yield of grazing cows is of about the same level or higher than that of cows fed with ...
The pasture-cropping field experiments will be conducted at the West Texas A&M University’s Nance Ranch near Canyon and at the Dixon Water Foundation’s Pittman Ranch near Muenster. Modeling efforts ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results