This sheet pan omelet with mushrooms and bacon is easy to make and tastes fantastic. Ideal for a leisurely breakfast!

Learn a simple Basic Omelet recipe with expert tips for a quick, delicious breakfast. Eggs, fillings, and folding techniques explained clearly.

What are the best omelet pans? Popularly enjoyed and made with a wide range of possible ingredients, an omelet is a foundation for any delicious breakfast. It doesn’t take an expert chef to make one ...

If you’re an “egg a day keeps the doctor away” type, then chances are you’ve got a good egg pan on deck. These large, nonstick skillets make cooking up a handful of over-easy or sunny-side-up eggs a ...

Portabello mushroom, goat cheese and sun-dried tomatoes--a pizza topping, right? But this combination works surprisingly well tucked inside an omelet. The mild tang of the cheese marries nicely with ...