A MasterChef Australia episode featuring traditional Malay kuih has reignited the never-ending Malaysia-Indonesia debate over ...

This video explores extreme street food in Malaysia with a focus on a massive omelette made using 100 eggs. It shows how the ingredients are prepared, combined, and cooked at scale using traditional ...

Malaysia discards nearly 14,000 tonnes of food every day. Discover how the homegrown Value Food app is helping businesses ...

Young professionals in Malaysia's food service industry, especially chefs, will play a vital role in strengthening the ...

In Malaysia, food is deeply personal. It is how families show care, how traditions are passed down, and how daily life is organised. So when health concerns arise, the advice is often familiar – cook ...

As food security, supply chain resilience and commercial innovation become increasingly critical to the future of the global ...