Sushi Maki has been around for 13 years. Now the environmentally conscious restaurant chain is rolling out a new menu. Last night, Short Order attended a tasting party showcasing Sushi Maki’s novel ...

To celebrate its 15th anniversary, Sushi Maki founder and CEO Abe Ng has decided to revitalize the restaurant’s menu and overall philosophy to be more in line with the times. The local chain currently ...

The Japanese custom of serving morsels of fish with lightly seasoned rice has become increasingly popular around the world as we look for healthy ways to include more seafood in our diets. Sustainable ...

Sushi is an edible art form that is as old as time itself. Emerging during the Bronze Age in Southeast Asia, fish was pressed and fermented with rice and vinegar as a means of preservation. This made ...

Sushi Maki is in every kind of food space you can imagine — Whole Foods, consumer-packaged goods, casual dining, fast casual, universities, airports — and now a “polished fast-casual” location in Fort ...

Though many Allston residents welcomed the addition of an all-you-can-eat sushi restaurant to Western Ave., others expressed concern that Harvard’s recent leases have not replaced the neighborhood’s ...

A new food truck will make its debut at Zócalo Food Park, 636 S. 6th St., on Thursday, Oct. 1. And it promises to contribute not only new offerings for guests, but a modern, fun concept for ...

It’s been just over five months since Modern Maki served up their first rolls at Zócalo Food Park, 636 S. 6th St. Since that time, sushi chef Marco Garcia and his partner Marilupe Moreno have ...