Breakfast cereals have been a morning staple in American households for generations, offering a quick, crunchy, slurpy, and tasty start to the day. While some brands have endured for decades, others ...
The 1980s were a wild time for food trends. It was the decade when sun-dried tomatoes were a ubiquitous recipe addition, neon-colored cocktails ruled, and there were tons of novelty breakfast cereals.
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