People with compromised liver function may be able to reduce their risk of liver cancer or slow its progression with a simple ...

The timing of your final meal might matter more than its content when it comes to liver health. While nutrition science typically focuses on what we eat, emerging research highlights when we eat as ...

The area under the curve (AUC) of fibrosis-4 in detection of advanced liver fibrosis (liver stiffness measurements ≥12 kPa) across the spectrum of CLivD lab (upper panel) and CLivD non-lab (lower ...

While this transformation helps cells to overcome metabolic stress, the dangerous shift in liver cells leads to unexpected mutations and genetic expression, significantly making them more susceptible ...

Fatty liver disease may be dangerous, as it increases a person’s risk of developing scarring of the liver and cancer. This in turn can decrease someone’s life expectancy. However, some lifestyle ...

Your liver is one of the body’s hardest-working organs, responsible for filtering toxins, processing nutrients, and regulating metabolism. However, certain foods can overwork or damage the liver over ...

Cirrhosis is the result of long-term liver injury where healthy tissue is replaced with scar tissue (fibrosis). Common causes of cirrhosis include alcohol use disorder (AUD), nonalcoholic fatty liver ...

GENEVA--(BUSINESS WIRE)--P&G HEALTH is thrilled to announce that the European Food Safety Authority (EFSA) has officially recognized choline as an essential nutrient contributing to the normal liver ...