Awa Sibi greets each new customer at Les Délices de Awa with a smile. “We don’t just sell the food, it’s a culture that I’m also selling,” says Sibi, the business' owner and founder. The restaurant at ...
Thieboudienne is not really a dish so much as it is an undertaking, an endeavor, a commitment of care, tradition and, most critically, time. Awa Sibi is the proprietor of Les Délices de Awa, which ...
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