Rice, like pasta, is one of those foods that we always seem to make in overabundance. When looking at a cup of uncooked rice, it never appears like nearly enough to feed yourself or your family, so ...

Grab a wok or a skillet and use up your leftover rice—deliciously— in these recipes for nasi goreng, shrimp fried rice, and more. Serious Eats / Tim Chin As much as I love bread—baking and eating ...

Picture this: you open your fridge and find a bowl of leftover rice sitting quietly in the corner, cold and unassuming. Most people would ignore it, maybe reheat it or let it go to waste. But what if ...

A little bit goes a long way with rice, and chances are, whether you’re ordering takeout or cooking it yourself, your meals might end up with lots left over. What should you do with those extra ...

Freshly cooked rice is delightfully tender and fragrant, but not the best choice for fried rice due to its soft, moist texture. In this Nigerian-inspired curried meal-in-a-skillet, we use plain, ...

1. Make the dressing by adding all of its ingredients in a bowl. Whisk to combine and set aside. 2. Prepare to crisp the rice by heating a large skillet over medium high heat. Add the oils and butter.

There is never too much rice. It’s a go-big-or-go-home situation every time I drag out the electric pressure cooker to make it. There are just too many wonderful possibilities for the leftovers. As ...

Fried Rice The most obvious use for any leftover rice is fried rice, because most recipes for it — like one for some tasty SPAM-infused fried rice — calls for leftover fried rice that's been properly ...