Mention “Julia Child” throughout the year, and a few iconic recipes come to mind. Coq au vin. Boeuf bourguignon. Roast chicken. But if you utter the same name and add “Thanksgiving,” I think of one ...
The most memorable Thanksgiving dessert ever. Simply Recipes / Photo Illustration by Wanda Abraham / Laurel Randolph I periodically flip through Julia Child’s classic cookbooks, looking for gems I ...
Explore the history of pumpkin pie, from its early recipes to evolving as a Thanksgiving staple, and how the dessert defines the fall season.
Especially Melissa Clark’s brandied pumpkin pie, a New York Times Cooking classic with five stars and over 2,000 reviews. By Mia Leimkuhler Melissa Clark’s brandied pumpkin pie.Credit...Christopher ...
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