One of things I love about cooking is that it offers a way to preserve family memories and keep you connected to those who no longer gather around your table. My Polish grandmother was an amazing cook ...

Stuffed cabbage is a delightful comfort food, but making it can be a chore. Rachael Ray has a hack that will save you a ton of aggravation.

This cabbage roll soup has all the classic cabbage roll flavors in an easy one-pot meal with ground beef, cabbage, rice, and ...

If the answer is not very often, you're not alone. Many of us seem to overlook cabbage when it comes to making a great batch of healthy soup, but it's one of my favorite ingredients to add to not only ...

Bring a gallon of water to a boil. Remove and discard the cabbages’ tough or bruised outer leaves, then make an incision all around the cores and gently peel away one leaf at a time, so they stay as ...

This impressive vegetarian main is made by wrapping leaves of cabbage around a delicious filling for a final presentation that looks like a whole cabbage. As chef Sarah Grueneberg was creating recipes ...

The first time that I tried this dish was when my mother-in-law, Mae Faul, made me her delicious version of the classic comfort dish. Mae grew cabbage in her vegetable garden, and over the years, she ...