An induction coil, typically crafted from copper and shaped into a precise configuration, creates a magnetic field when an alternating current flows through it. This magnetic field interacts with the ...

There is a super-weird thing about induction cooking, and that’s how the pan gets hot. When you cook with gas or standard ...

Induction heating uniformity problems can cause a number of issues with part quality. Frequently, we see these issues due to irregular heating patterns, as a result of unusual part shape or ...

Stick your hand into a powerful electric induction coil. Nothing happens. Then stick a steel rod into it—the metal becomes red hot almost at once. This phenomenon is the basis of the fast-growing ...

Induction stoves use electromagnetism to heat food more efficiently than any other kind of stovetop. Ask someone in the United States about “electric cooking” and they’ll probably describe one of ...

A plaque in honour of the induction coil's invention by Irish scientist Rev Nicholas Callan (1799-1864) was unveiled at NUI Maynooth yesterday evening. The plaque, accompanied by a permanent display ...

THE discovery of the Röntgen rays has created a revived interest in many of the beautiful experiments that can be performed with the aid of the Ruhmkorff induction coil, and is thus indirectly a ...

Like many people with multiple woodworking tools, [Will Stone] wanted to create a centralized dust collection system. But he quickly found that the devil was in the details, as he struggled to find an ...