Squash is one of the most versatile veggies. You can mash it, puree it into creamy soup, stuff it, or dice it for roasting. But with so many varieties—there's summer squash, winter squash, and ...

Turn this favorite summer vegetable into a variety of delicious side dishes. Zucchini’s sunshiny cousin yellow squash is a ...

Cooking winter squash may seem like a daunting task if you've never done it before, but these tips and tricks from the ...

The butternut squash ravioli can be frozen once they’re assembled but before they’re cooked. Freeze the filled pasta in a single layer on a lined tray. Once they’re frozen solid, transfer the ravioli ...

Many home cooks opt for small-sized summer squash, like these from Pitney Meadows Farm stand in Saratoga Springs. Book cover for "Perfectly Good Food" by Margaret Li and Irene Li. Grilled costata ...

Butternut squash is a staple this time of year, but how do you cook it? Though it can seem like an intimidating vegetable, especially if you’re unfamiliar with it, it’s something even home chefs can ...

The cry goes out from over-ambitious gardeners every summer: "What can I do with all this zucchini?" If you've ever been such a gardener, or the unwitting recipient of a surprise stack of squash on ...

When temperatures drop, we tend to crave cozy fall and winter produce and warming herbs and spices. Winter squash is the perfect example. When was the last time you saw butternut squash soup at a ...

Whether you use butternut, coquina or queen, make sure you put squash on the menu this autumn ...