All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Grilled ...

Learn how to make Persian-style grilled fish with aromatic spices and a perfectly smoky flavor. This step-by-step recipe ...

Chef John shows you how to make Grilled Whole Fish that's crispy on the outside, tender on the inside, and bursting with flavor. In this video, you’ll learn everything from choosing the right fish to ...

Follow this expert chef's simple steps for succulent, lemon-infused whole grilled fish. It’s easy enough for weeknight dishes, but it’s company-worthy, too. Dave Pasternack is a James Beard ...

Presque Isle Fish and Farm, owned by Jim Shaffer, offers fresh seafood and cooking classes for seafood lovers. Attendees can enjoy samples, learn cooking techniques from experienced chefs, and ...