Discover how the Gulf Coast perfected the art of the fish fry, from fresh local ingredients to Southern and Creole influences ...

Why Meunière Is the Only Way to Cook Flatfish – According to the Pros Sometimes, the simplest recipes are the ones that stick with us the longest. Meunière-style fried fish is one of those timeless ...

While there's nothing wrong with the fish and chips from across the pond, most residents of the Southern U.S. would argue that their grittier version is better.

The Friday fish fry. It's as much a part of Wisconsin as sausage, beer and cheese. Go to a restaurant -- almost any restaurant -- and chances are there's a Friday fish fry listed on the menu. "They're ...

Fried battered fish and chips with ketchup and tartar sauce - Sham Clicks/Shutterstock Battered and breaded fish takes on many forms, whether it be fish tacos, pub-style fish and chips, a fish burger, ...