Salmon is one of the most popular fish in the world — and one of the most overcooked. We take it through three levels: Level 1: Simple pan-seared salmon with crispy skin. Level 2: Cooked en papillote ...

Grilled salmon is a crowd-pleasing alternative to traditional cookout fare, thanks to its firm texture and ability to withstand high heat. The best cuts for grilling are thick, center-cut salmon ...

Crispy and juicy salmon served with vegetables and sauce - foodky/Shutterstock Although certain ingredients can seriously juice up a filet, the keys to perfectly moist baked salmon are temperature and ...

A professional cook has shared two simple rules that will transform any salmon dish ...

Salmon is one of the best sources of polyunsaturated fatty acids, especially omega-3 fatty acids. Cooking salmon can lower ...

I compared air fryer, oven and pan-fried salmon to find which cooking method delivers the most tender, flavourful results – ...

Here are the techniques that chefs on for perfectly seared salmon.