It’s happened again: You leave dinner on an open flame on the stovetop to run to the bathroom or check on the kids, only to come back with completely burnt chicken and an even more burnt pot. Cleaning ...

To clean a scorched pot without heavy scrubbing, use boiling water, white vinegar, or baking soda. Keep in mind your type of pot, as some materials react better to different cleaning methods. To ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Cleaning ...

Can be easily cleaned with hot water, dish soap and a soft sponge or nylon scrubber. For tougher stains, create a baking soda and water paste, let it sit then wash, rinse and dry again. Avoid steel ...

If you want those non-stick pans to last a long time, whether they're coated with ceramic or Teflon, you need to know how to ...