There might not be a more enjoyable experience while dining in San Francisco than watching your waiter or waitress mix together the legendary, crunchy and pungent tea leaf salad at your table when ...

Chef Zin Zin Htun’s rendition of the dish is a delicious introduction to the culture and cuisine of Myanmar. Zin Zin's Tea Salad dish. Photograph by Sarah Banks. The Local newsletter is your free, ...

One of the Bay Area’s most iconic salads has gotten rather elusive these days. Burma Superstar and its family of restaurants is currently rationing its famous tea leaf salad due to supply chain issues ...

Welcome to our weekly column, Lunch Box. It’s pretty simple: every week, one of D’s writers will report back on a fun place to get lunch. Think of it like being in a book club. If you want to join the ...

All eight components of a Burmese tea leaf salad, lap pat dok, arrive precise and orderly. Each is on its own lonesome, waiting to mingle with its plate partners. Even the lemon wedge on the side ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Customers clicking onto the ...

The Burmese eatery is introducing Silicon Valley to its cult-favorite tea leaf salad and mohinga while offering new dishes and cocktails rooted in bold Asian flavors. At the Menlo Park location, ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Ellen Fort is a Nashville-based writer and editor covering the restaurant industry, food trends, recipes, ...

Step inside Riverside’s Lin Asian Market and restaurant at 927 Tonawanda St., and its sensory invitation starts french-fry fragrance of vegetable samosas. The clean market with dry goods, spices and ...

Place a bed of lettuce in the center of a large platter. Spoon the tea leaf dressing into the center of the lettuce. Around the lettuce, arrange separate piles of fried garlic, split peas, peanuts, ...

6 cups thinly sliced romaine lettuce (about 1½ heads romaine) ½ cup tea leaf dressing (see recipe below) ¼ cup fried garlic chips (see recipe) ¼ cup fried yellow split peas (see recipe) ¼ cup coarsely ...