Turn canned sardines into a delicious Spanish-style fried sardines dish with this easy recipe. Perfect for a quick, flavorful meal that highlights simple ingredients and bold Mediterranean flavors. #F ...

Sure, we all love chips and guacamole. But this interesting, high-protein option swaps some of the fatty avocado lean sardines. The result still feels rich and creamy and tastes great as a dip for a ...

In this age of fresh and local, canned foods are so far out of fashion that it sometimes seems as if they hide their heads when you walk past them in the grocery store. In some cases, this is valid: ...

Anna Hezel, author of "Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados, offers "Sunday Morning" viewers her recipe using tinned seafood. She writes: "This is sort of a ...

Patricia Wells shares her ideas for making a meal out of salad. I was particularly interested in her use of raw sardines and poached chicken. Below is a recipe for her Sardine Tartines with Herb ...

This Moroccan salad is usually made with the Middle Eastern spice sumac, which you’d probably have to order online. He’s replaced it here with Mrs. Dash. Swap out the fresh salad ingredients if you ...

If you prefer, have the fishmonger clean and fillet the sardines for you.Plus: More Appetizer Recipes and Tips Arrange the sardines, skin side down, in a shallow glass or ceramic baking dish just ...

Whether you love or hate ’em, the truth is out: Sardines are beneficial for the health of your heart, brain, bones, muscles, and more. Twomeows/Getty Images Move aside, tuna and mackerel, there’s ...