Drip frosting is one of the handier cake decorating techniques out there; not only does it add a playful splash of color, but it's also easy enough to pull off that you can save ugly store-bought ...

To prepare the drip cake, first of all, make the base dough. Melt the white chocolate and let it cool slightly. In the bowl of the mixer, pour the granulated sugar, soft butter, vanilla extract (1), ...

Drip cakes are super trendy and fun to make! Adding drips to a cake can really make your work eye-catching! Technique tip: Warm the icing so it is easily pourable. Special equipment: Squeeze bottles.