The process of ripening fruits and vegetables can be so tricky sometimes. Either the delicious fruit you couldn't wait to try is overripe and gross in a blink of an eye, or you're waiting an eternity ...

MOORHEAD - Phillip Edwards is not a melon thumper. Don Kinzler and Dan Yamane are. Edwards, the culinary manager of Concordia College's Dining Services, thinks it's an old wives' tale, while Kinzler, ...

The next few months in Michigan often provide weather that some vegetable plants love. The trick is doing the simple math to figure out if these vegetables will still ripen in time. There are a few ...

The other day I was in the IT Department in Penn State’s College of Ag Sciences setting up my new computer with IT wizard Jill Paige, and as we were waiting for the computer to do its thing, we were ...