There’s just something about biting into a buttery crepe that feels like an extra-special treat. And the thin French-style pancakes are as equally delicious with sweet fillings like Nutella and banana ...
Recipe for Crepes and Popovers Batter: Both the crepes and popovers use the same recipe for the batter. Use the remaining batter for the crepes. Chop one bunch of chives and add half of it to the ...
Prolific restaurateur and chef ANDREW MCCONNELL shares his take on the French classic that sets hearts (and crêpes) on fire at Melbourne’s Gimlet. Flamboyant, flaming and French, it’s hard to outshine ...
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Cinnamon Roll Crepes

If you're intimidated by making homemade cinnamon rolls or you just prefer a quicker and easier way, you need to try these Cinnamon Roll Crepes! With batter made in a blender and a sweet and buttery ...
It's officially Pancake Day - and that means it's time to whack out the frying pan and get cooking. You might think making a pancake is an easy affair, as there are only a few basic ingredients that ...
Bored of serving sandwiches and samosas with tea? Time you gave a new spin to your weekend snack time by lapping up some delicious crepes Method:  Muddle up the ingredients in a large basin with ...
In France, pancakes are far more than a sometime thing served on snowy Saturday mornings with breakfast links and maple syrup. There they are frequently seen as savory lunches or dinner appetizers, ...