Ube has a mildly sweet, slightly earthy flavor, and it’s often said to have hints of vanilla and coconut. In comparison to the robust sweetness of an orange sweet potato, its flavor is more delicate ...

Also known as purple sweet potatoes or purple yams, ube is a mildly sweet and starchy tuber native to Southeast Asia. It's a ...

This iced ube matcha coconut latte marries the earthy flavors of matcha and ube, both paired with coconut milk and maple ...

The vibrant Southeast Asian tuber is quickly gaining popularity around the world.

There is no doubt that brownies — in any and all forms — are delicious. And thanks to their sweet flavor and chocolat ...

Ube is becoming increasingly trendy in the U.S., not only for its vivid purple color but for its sweet, slightly nutty flavor that works perfectly in both dessert and savory dishes. But what about ube ...

This story was first published on June 24, 2021. With its eye-catching color and sweet-but-subtle flavor, ube has been on dessert menus everywhere over the past few years. A staple in Filipino cooking ...

THE ONLY RULE when making ube halaya in my Filipino family: If you’re snagging a bite, you’d better stir. The bubbling, electric-purple jam must be mixed steadily for nearly an hour on the stovetop.

Looking for thanksgiving recipes? Try this easy ube casserole recipe! A unique and delicious dessert option for your ...