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Plant-based food sales decline as consumers shift away from meat immitations
Plant-based food sales declined by four percent in 2024. Experts say high prices and heavy processing are driving consumers ...
Swapping processed meat for plant-based alternatives can significantly increase fiber intake and reduce salt and saturated ...
Discover how Japanese start-up Fermenstation turns coffee waste into a flavour‑enhancing ingredient that could boost plant‑based meat and reduce food waste.
Enjoy a flavorful plant-based meal by making these recipes, like orange tofu bites and beet sandwiches, with at least 15 ...
I’ve been cooking plant-based meals for over a decade, and the explosion of meat alternatives in grocery stores has caught my attention. While these products promise a sustainable and healthy ...
These guidelines reinforce the importance of whole grains and fruit and vegetables but clash with the government’s latest ...
If you walk into a grocery store in the Netherlands or Germany, you might not realize you’re being steered toward plant-based protein, from vegan tortellini to plant-based yogurt. But across Europe ...
Novel Plant-Based Alternatives Support Nutritional Adequacy of Diets and Reduce Their Environmental Impacts found the switch ...
Health claims may be an overlooked lever that could reignite plant-based meat demand, according to consumer research by the Good Food Institute Plant-based meat manufacturers may be able to stem ...
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What's holding back plant-based meat in Australia?
Despite growing interest in sustainable eating, the plant-based meat sector faces cultural, social and psychological hurdles that run deeper than taste and price. But attitudes are shifting, as ...
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